It’s autumn and I’m full of cold, there’s no better pick-me-up than a bowl of fresh fruit with a tangy and sweet cashew orange and lime cream. And it’s wonderfully easy to put together. The suns still out so I can sit outside and enjoy it!
2 ripe pears
Handful of cashew nuts
Juice of half an orange
Juice of half a lime
Sprinkle of toasted quinoa to garnish
Chop the pear into cubes.
Place the cashews, orange and lime juice and date into the blender.
Blend together and pour over the pear. Sprinkle with the toasted quinoa and enjoy!